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Aloha Fruit Dip


1 8oz. pkg. cream cheese
1 8oz jar marshmallow Creme
1 tsp. Watkins Ginger
1 tsp orange juice
1/2 tsp. Watkins Rum Extract
Dash of Watkins Nutmeg.

Blend together cream cheese and marshmallow creme. Add ginger, nutmeg, orange juice and rum extract. Beat until smooth. Makes about 2 cups of fruit dip. Delicious with all types of fruit.

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